Bakery and Confectionery TSFT221
| dc.contributor.author | GZU Past Exam Paper | |
| dc.date.accessioned | 2025-10-24T11:36:09Z | |
| dc.date.issued | 2024 | |
| dc.identifier.issn | TSFT221 Nov2024 | |
| dc.identifier.uri | http://192.168.0.58:4000/handle/123456789/668 | |
| dc.language.iso | en | |
| dc.publisher | Great Zimbabwe University | |
| dc.title | Bakery and Confectionery TSFT221 | |
| dc.type | Working Paper |
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